The artisan cheese purveyors at Lucy’s Whey opened their newest location on the Upper East Side at 1417 Lexington Ave. As with their other locations, Lucy’s Whey offers a wide selection of American-made farmstead cheeses, cured meats and all the necessary condiments needed to create the perfect platter for your next party or family gathering. The Upper East Side location is also the home of their first ever restaurant, pairing their signature dishes with a wide and unique selection of wines and beer. EP Engineering provided MEP design services for the shop’s renovation.
